4-Star dining is what it is all about at our restaurant called Faces of Africa. Our menu is a mixture of wholesome meals and authentic bush cooking. Guests can expect multi-course meals of the highest standard- from venison stews to vegetarian dishes and delicious desserts. Breakfast can be enjoyed on the patio, where the morning breeze gently rustles the bushveld leaves. Lunch at Faces of Africa is an event, with the chef preparing a tantalizing meal, rounded off by your choice of a chilled juice or soda, or steamy coffee or cappuccino.
However, the main event at Faces of Africa Restaurant on any day is dinner. With the chef going all out with a buffet, or even with one of our a la carte meals, you are guaranteed a memorable feast of delicious food. Dinner can be enjoyed inside the exquisitely decorated hall, or outside on the patio under the African stars.
The bar is well-stocked to keep that bushveld thirst at bay. With a wide range of ciders, whiskey, brandy and rum we are sure that you will find something to enjoy on the special couches out on the patio as the sun sets slowly behind the bush.
Located approximately 1km from the main lodge, Majoba, which means “thing of beauty in the bush”, seats a maximum of 60 people. Taking the form of a lapa, Majoba has its own kitchen and bar facilities, so, on your request, breakfast, lunch and even dinner can be served right there. Incorporated into the facility lawns is a putt-putt course, a sand volley-ball court and a pool to take a dip in during the warmer summer months. Along the side of Majoba is our boma, where large bonfires meet 4-star cuisine, while you enjoy the serenity of your surroundings.